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Order for your next gathering and enjoy our homemade recipes. We are pleased to offer you a zero waste and tasty solution for every moment.

CHEF’S MENU

A Birthday, a Junk Boat or a nice diner between friends?
Our Chef’s menu is made for all your events!

Make your selection and if you have any question
please contact us!

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  • Quick View

    Platter

    Italian and French cheese platter (8-10 pax)

    + 1
    $690.00

    Italian and French cheese platter (8-10 pax)

    $690.00
    Ingredients:
    Our Chef’s selection of 4 to 6 French & Italian cheeses, nicely cut or beautifully displayed, ready to enjoy with 2 French baguettes, butter, nuts and dry fruits.
    Selection: Comté AOP 24 months, Brillat Savarin, Tomme de Savoie, Goat cheese, Burrata.

    Portion:
    200 grs of each cheese for a total of 1 kg, for 8-10 pax.

    -  1  +
  • Quick View

    Platter

    Large charcuterie platter

    + 1
    $690.00

    Large charcuterie platter

    $690.00
    Ingredients:
    Our Chef’s selection of AOP cold cuts (parma ham, chorizo, duck rillettes, dry sausage, dry beef) nicely cut and beautifully displayed, ready to enjoy with 2 French baguettes, pickles and butter.

    Portion:
    1000 grs total, for 8-10 people.

    -  1  +
  • Quick View

    Platter

    Large vegetarian platter with dips (8-10 pax)

    + 1
    $690.00

    Large vegetarian platter with dips (8-10 pax)

    $690.00
    Ingredients:
    Organic seasonal fresh vegetables with Houmous, Tzatziki, Eggplant confit dips and Pita bread.
    Fennel, zucchini, cherry tomatoes, pink radish, carrots, cucumber, lettuce, Kalamata black olives.

    Portion:
    500 g fresh vegetables, 3 middle jars of dips, 20 pita breads.

    -  1  +
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    Platter

    Mezze Platter

    + 1
    $350.00

    Mezze Platter

    $350.00

    Ingredients:
    Mezze platter with organic tzatziki, organic humus, eggplant caviar, tapenade, Calamata olives, Pita bread.
    Tzatziki: organic Greek yogurt, cucumber, garlic, olive oil, fresh mint and fresh coriander, salt and pepper.
    Organic humus: organic chickpeas, lemon, garlic, tahini, cumin, sesame seeds, olive oil and salt.
    Eggplant caviar: eggplant, lemon, garlic, olive oil and salt.
    Tapenade: Black olives, cappers, anchovies, garlic and olive oil.

    Portion:
    250 grs of each jar, 12 Pita breads.
    For 6-8 people.

    -  1  +

  • Quick View

    Event Package

    Brunch for 2

    + 1
    $700.00

    Brunch for 2

    $700.00
    The best way to begin the day!
    1 x seasonal fruits platter / 1 x organic Norwegian gravlax salmon / 50 cl of fresh orange juice / 2 x organic yoghurts with homemade granola / 1 x freshly cooked baguettes / 4 x butter pots / 4 x jam pots / 4 x mini croissants / 4 x mini chocolates Danish.
    If you want any changes please contact us.
    -  1  +
  • Quick View

    Event Package

    Brunch for 4

    + 1
    $1,200.00

    Brunch for 4

    $1,200.00
    The best way to begin the day!
    Large seasonal fruits platter / Large organic Norwegian gravlax salmon / 1L fresh orange juice / 4 x organic yoghurts with homemade granola / 2 x freshly cooked baguettes / 8 x butter pots / 8 x jam pots / 8 x mini croissants / 8 x mini chocolates Danish.
    If you want any changes please contact us.
    -  1  +
  • Quick View

    Event Package

    Cocktail Party (min 10 pax)

    + 1
    $120.00

    Cocktail Party (min 10 pax)

    $120.00

    1 x Quiche Lorraine
    1 x Quiche Provençale
    1 x Mini Croque-Monsieur
    1 x Satay chicken skewer
    1 x Tomatoes mozzarella pesto skewer
    1 x Tortilla with bell pepper confit
    1 Vegetarian platter with houmous, tzatziki, eggplant confit, Pita bread
    1 x Pineapple skewer
    2 x French macaroons
    If you want any changes please contact us.

    -  1  +
  • Quick View

    Event Package

    Junk Menu A (min 10 pax)

    + 1
    $1,200.00$4,800.00

    Junk Menu A (min 10 pax)

    $1,200.00$4,800.00

    2 x Quiche Lorraine
    2 x Mini Croque-Monsieur
    2 x Satay chicken skewers
    2 x Tomatoes – Mozarella – Pesto
    2 x Tortilla with bell pepper confit
    1 x Charcuterie platter (per 10 pax)
    1 big bowl of Quinoa Salad (per 10 pax)/ 1 big bowl of Linguine with pesto (per 10 pax)
    2 x Brownies / 2 x Cookies / 1 Large Fruit platter (per 10 pax) / Baguettes x2.
    If you want any changes please contact us.

    Clear
  • Quick View

    Event Package

    Junk Menu B (min 10 pax)

    + 1
    $1,600.00$6,400.00

    Junk Menu B (min 10 pax)

    $1,600.00$6,400.00

    2 x Quiche Lorraine
    2 x Mini Croque-Monsieur
    2 x Satay chicken skewers
    2 x Tomatoes – Mozarella – Pesto
    2 x Tortilla with bell pepper confit
    1 x Charcuterie platter (per 10 pax)
    1 big bowl of Quinoa Salad (per 10 pax)/ 1 big bowl of Linguine with pesto (per 10 pax)
    2 x Brownies / 2 x Cookies / 1 Large Fruit platter (per 10 pax) / Baguettes x2.
    If you want any changes please contact us.

    Clear
  • Quick View

    Event Package

    Junk Menu C (min 10 pax)

    + 1
    $2,500.00$10,000.00