Food Options
Contact us to explore our diverse menu options.
We offer two distinct styles to cater to your needs:
Note: Additional costs may apply for our cooking team (chefs and sous chefs), equipment rental, and service team (waiters).
Drink Options
Let us enhance your dining experience with a curated wine pairing selection. Contact us for more details!


Professional Staffing Solutions
Make your event hassle-free by hiring our professional waitstaff. Depending on your menu, we recommend 1 waiter for every 8 to 15 guests to ensure exceptional service.
Equipment Rentals
Bain Marie provides a wide range of equipment rentals, including tables, chairs, covers, and all necessary tableware and glassware. View our complete equipment rental list here.
The reusable containers option costs 250 HKD if the order amount is below 3000 HKD. Our driver will come to pick up containers according to your schedule.
Before contacting us, please refer to our FAQs where you may quickly find the information you seek.
You can order here at least 3 days before your event.
New inquiry (Monday to Friday): +852 5786 6462
Existing orders (7/7 – 8 am to 7 pm): +852 5982 8234