Vegetarian Meal Plan

NUTRITION FACTS

Average nutrition facts for Vegetarian Meal Plan

This meal plan incorporates tasty foods rich in nutrients and fibers but low in sugar and saturated fat, to help you achieve your target delightfully. It targets following macro: 25-35% fat, 25-35% carb and 35-45% prot

By choosing High calories option, you will have snacks included to help you balance your food intake during the day and decrease cravings.

More information

Click here to se more information about the Vegetarian meal plan.

WEEKLY MENU

Click here to see the next 2 weeks menus

SELECT OPTIONS

*Start Date
Special request

If you need to skip 1 meal or 1 day, we can add it back at the end of your package.
If you have food allergy, indicate it here, we will try our best to adjust.

This week
Next week

Breakfast

Oat pancakes with cheese and Mushrooms

Calories per serving: 284
Total Fat: 15g - 47%
Carbohydrates: 22g - 31%
Protein: 16g - 23%
Ingredients: Mushroom, Oatmeal, Egg, Milk, Greek yogurt, Baking powder, Salt, Emmental, Baking soda

Lunch

Eggplant with onion with red rice and bok choy

Calories per serving: 409
Total Fat: 10g - 21%
Carbohydrates: 64g - 62%
Protein: 15g - 14%
Ingredients: Eggplant, Red rice, Bok Choy, Garlic, Bamboo shot, Corn starch, Shitake mushroom, Dark soy sauce, Shao Xing wine, Sugar, Ginger, Onion, Sesame oil, Tofu, Sesame seed

Dinner

Vegetarian curry with lime and coconut served with noodle

Calories per serving: 460
Total Fat: 12g - 23%
Carbohydrates: 62g - 54%
Protein: 24g - 20%
Ingredients: Lime, coconut milk, Red onion, Galanga, Garlic, Lemongrass, Combava, Eggplant, Baby corn, Cherry tomato, Zucchini, Rice noodle, Yellow Curry Paste, Tofu

Fruit

Apple Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Fresh green salad with nuts

Calories per serving: 420
Total Fat: 32g - 69%
Carbohydrates: 11g - 10%
Protein: 22g - 21%
Ingredients: Nuts, Mushroom, Egg, Shallot, Wine vinegar, Olive oil, Parsley, Lettuce

Breakfast

Overnight chia seeds with red fruits

Calories per serving: 401
Total Fat: 24g - 54%
Carbohydrates: 35g - 35%
Protein: 12g - 12%
Ingredients: Chia seed, Coconut milk, Milk, Granola, Strawberry, Blueberry, Red fruits

Lunch

Soya Tataki with Japanese Vegetables and Brown Rice

Calories per serving: 525
Total Fat: 15g - 25%
Carbohydrates: 71g - 54%
Protein: 24g - 18%
Ingredients: Tofu, Broccoli, Carrot, Baby Corn, Green Pea, Daikon, Lemon, Sesame Seed, Sesame Oil, Soy sauce, Sugar, Brown Rice, Spring Onions

Dinner

Portobello mushroom risotto with mix grains

Calories per serving: 545
Total Fat: 21g - 35%
Carbohydrates: 67g - 49%
Protein: 17g - 13%
Ingredients: Fresh cream, Carrot, Onion, Garlic, Basmati rice, Red rice, Pearl barley, Quinoa, Thyme, Rosemary, Celery, Garlic, Parmigiano, Portobello Mushroom

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

thai salad

Calories per serving: 167
Total Fat: 9g - 48%
Carbohydrates: 10g - 24%
Protein: 11g - 26%
Ingredients: Peanut, Peanut butter, Fish sauce, Coconut milk, Carrot, Soybean sprout, Tikka curry paste, Soy sauce, Lime juice, Mint, Cucumber, Red cabbage, Tofu

Breakfast

Poached eggs, Baby potatoeds and lemon sauce

Calories per serving: 278
Total Fat: 14g - 45%
Carbohydrates: 16g - 23%
Protein: 21g - 30%
Ingredients: Egg, Mushroom, Cherry tomato, Baby spinach, Lemon, fresh cream, New Potato

Lunch

Roasted tofu buddha bowl

Calories per serving: 359
Total Fat: 6g - 16%
Carbohydrates: 55g - 61%
Protein: 18g - 20%
Ingredients: Tofu, Rice noodle, Red onion, Cucumber, Carrot, Spring onions, Soybean sprout, Garlic, Mint, Thai basil, Peanut, Nuoc mam, Lemongrass, soy sauce

Dinner

Impossible meat fajitas with quinoa

Calories per serving: 641
Total Fat: 22g - 31%
Carbohydrates: 71g - 45%
Protein: 34g - 21%
Ingredients: Impossible meat, Quinoa, Cumin, Garlic, Paprika, Oregano, Salt, Pepper, Bell pepper, Onion, Tomato, Coriander, Jalapeno, Lime

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Red fruits energy bar

Calories per serving: 241
Total Fat: 10g - 36%
Carbohydrates: 33g - 55%
Protein: 6g - 11%
Ingredients: Oatmeal, Peanut butter, Honey, Apple, Brown sugar, Red fruits

Breakfast

Skyr with mango, banana and granola

Calories per serving: 315
Total Fat: 9g - 26%
Carbohydrates: 43g - 55%
Protein: 14g - 18%
Ingredients: Light Greek Yoghurt, Banana, Mango, Granola, Honey, Apple

Lunch

Caponata served with brown rice

Calories per serving: 397
Total Fat: 8g - 17%
Carbohydrates: 64g - 65%
Protein: 15g - 15%
Ingredients: Black Olive, Whole wheat penne, Tomato, Onion, Celery, Carrot, Thyme, Rosemary, Garlic, Lemon, Pine nuts, Eggplant

Dinner

Vegetarian noodles sauté

Calories per serving: 545
Total Fat: 8g - 13%
Carbohydrates: 90g - 66%
Protein: 24g - 18%
Ingredients: Tofu, Cumin, Onion, Udon noodle, Spring onions, Soy sauce, Dark soy sauce, Oil, Potato starch, Leek, Bell pepper, Coriander, Red chili, Shitake mushroom

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Oriental salad with chickpeas, hummus and cucumber

Calories per serving: 342
Total Fat: 15g - 40%
Carbohydrates: 29g - 34%
Protein: 19g - 22%
Ingredients: Parmigiana, Chickpeas, Parsley, Olive oil, Carrot, Lemon, Sesame seed, Cherry tomato, Cucumber, Mint, Tahini

Breakfast

Omelet roll with emmental and fresh herbs

Calories per serving: 381
Total Fat: 25g - 60%
Carbohydrates: 9g - 9%
Protein: 29g - 31%
Ingredients: Eggs, Emmental, Cream cheese light, Cherry tomato, Parsley, Baby spinach, Salt

Lunch

Tomato risotto with fregola sarda

Calories per serving: 596
Total Fat: 18g - 27%
Carbohydrates: 73g - 49%
Protein: 32g - 22%
Ingredients: Parmigiano, Fregola sarda, Onion, Garlic, Tomato, Oregano, Tomato paste, Black Olive, Portobello Mushroom, Carrot, Basil, Baby spinach

Dinner

Vegetable stir fried rice

Calories per serving: 448
Total Fat: 11g - 21%
Carbohydrates: 67g - 59%
Protein: 18g - 16%
Ingredients: Jasmine Rice, Carrot, Zucchini, Spring onions, Sesame oil, Onion, Garlic, oil, Soy sauce, Ginger, Turnip, Coriander, egg, Edamame, Tofu

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

dry tomatoes muffin

Calories per serving: 336
Total Fat: 14g - 37%
Carbohydrates: 31g - 37%
Protein: 21g - 25%
Ingredients: Mozzarella, Flour, Emmental, Egg, Provencal herbs, Tomato, Milk

Breakfast

Oat pancakes roll with cheese and mushroom

Calories per serving: 284
Total Fat: 15g - 47%
Carbohydrates: 22g - 31%
Protein: 16g - 23%
Ingredients: Mushroom, Oatmeal, Egg, Milk, Greek yogurt, Baking powder, Salt, Emmental, Baking soda

Lunch

Yellow sweet potatoes curry served with mashed green peas

Calories per serving: 473
Total Fat: 15g - 28%
Carbohydrates: 58g - 49%
Protein: 24g - 20%
Ingredients: Sweet potato, Yellow curry paste, Coconut milk, Onion, Parsley, Lemon, Green pea, Carrot

Dinner

Impossible pork yakitoris served with japanese mix

Calories per serving: 697
Total Fat: 23g - 29%
Carbohydrates: 78g - 45%
Protein: 42g - 24%
Ingredients: Impossible meat, Soy sauce, Rice vinegar, Mirin, Garlic, Ginger, Edamame, Flat bean, Asparagus, Onion, Carrot, Soybean sprout, Sesame seed, Udon noodle

Fruit

Apple Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Chocolate Protein Bar

Calories per serving: 284
Total Fat: 12g - 38%
Carbohydrates: 38g - 54%
Protein: 7g - 9%
Ingredients: Dried raisin, Chocolate, Oatmeal, Peanut butter, Honey, Apple, Brown sugar

Breakfast

Icelandic yogurt with berries and nuts

Calories per serving: 309
Total Fat: 11g - 32%
Carbohydrates: 36g - 46%
Protein: 17g - 22%
Ingredients: Light Greek Yoghurt, Blueberry, Strawberry, Grape, Granola, Red fruits

Lunch

Tofu and avocado poke bowl served with sesame rice

Calories per serving: 449
Total Fat: 14g - 29%
Carbohydrates: 61g - 54%
Protein: 16g - 15%
Ingredients: Tofu, Avocado, Passion fruit, Red cabbage, Seaweed, Edamame, Cucumber, Wasabi, Brown rice, Mango, Carrot, Sesame oil, Soy sauce, Dill

Dinner

Burgundy mushroom with mashed sweet potatoes

Calories per serving: 500
Total Fat: 6g - 11%
Carbohydrates: 82g - 65%
Protein: 21g - 17%
Ingredients: Portobello Mushroom, Sweet potato, Milk, Rosemary, Garlic, Thyme, Red wine, Onion, Mushroom, Salt

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Rocket salad with Balsamic vinegar & poached egg

Calories per serving: 220
Total Fat: 14g - 57%
Carbohydrates: 6g - 10%
Protein: 17g - 32%
Ingredients: Mushroom, Egg, Shallot, Wine vinegar, Olive oil, Parsley, Lettuce

Breakfast

Sunny side eggs, red kidneys beans with asparagus and cherry tomatoes

Calories per serving: 411
Total Fat: 17g - 37%
Carbohydrates: 36g - 35%
Protein: 30g - 29%
Ingredients: Egg, Cherry tomato, Parsley, Red beans, Mushroom, Asparagus, Baby potato

Lunch

Miso roasted Eggplants served with cabbages and mushroom

Calories per serving: 427
Total Fat: 10g - 22%
Carbohydrates: 62g - 58%
Protein: 16g - 15%
Ingredients: Eggplant, Mirin, Ginger, Soy sauce, Sugar, Garlic, Sesame oil, Sesame seed, Cabbage, Shitake mushroom, Brown rice, 5 spices, Miso paste

Dinner

Chickpeas tagine served with bulgur

Calories per serving: 455
Total Fat: 5g - 9%
Carbohydrates: 82g - 72%
Protein: 18g - 16%
Ingredients: Chickpeas, Zucchini, Onion, Carrot, Celeriac, Couscous, Dried apricot, Coriander, Cumin, 4 Spices, Garlic, Salt

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Cake

Calories per serving: 279
Total Fat: 11g - 37%
Carbohydrates: 29g - 42%
Protein: 14g - 20%
Ingredients: Emmental, Flour, Egg, Black olive, Green olive, Milk, Salt, Baking powder, Olive oil, Avocado, Baking soda

Breakfast

Overnight chia pudding with oatmeal & mango

Calories per serving: 405
Total Fat: 24g - 54%
Carbohydrates: 35g - 35%
Protein: 11g - 11%
Ingredients: Chia seed, Coconut milk, Granola, Mango, Milk, Passion fruit

Lunch

Stuffed zucchinis quinoa, garlic & thyme served with cumin baby potatoes

Calories per serving: 333
Total Fat: 8g - 21%
Carbohydrates: 46g - 55%
Protein: 15g - 17%
Ingredients: Zucchini, Thyme, Garlic, Potato White New, Cucumber, Mint, Greek yogurt, Tomato, Black olive, Bell pepper, Parsley, Salt, Cumin, Red onion, Quinoa, Egg, Shallot

Dinner

Halloumi with french ratatouille, black Kalamata olives served with fregola

Calories per serving: 514
Total Fat: 19g - 34%
Carbohydrates: 62g - 48%
Protein: 21g - 17%
Ingredients: Halloumi, Red rice, Zucchini, Eggplant, Tomato sauce, Onion, Garlic, Thyme, Rosemary, Bell pepper, Salt

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Edamame & soy beans salad

Calories per serving: 230
Total Fat: 9g - 34%
Carbohydrates: 19g - 32%
Protein: 19g - 33%
Ingredients: Edamame, Soybean sprout, Carrot, Soy sauce, Sesame oil, Coriander

Breakfast

Omelet roll, spinach ricotta

Calories per serving: 332
Total Fat: 22g - 60%
Carbohydrates: 10g - 12%
Protein: 22g - 27%
Ingredients: Eggs, Mushroom, Emmenthal, Cheese cream, Cherry tomato, Baby Spinach

Lunch

Truffle risotto with mustard and mushroom sauce and parmigiano

Calories per serving: 599
Total Fat: 20g - 29%
Carbohydrates: 67g - 45%
Protein: 32g - 21%
Ingredients: Parmigiano, Mustard, Mushroom, Fresh cream, Basmati Rice, Onion, Garlic, Salt, Parsley, Truffle paste

Dinner

Impossible meat kefta with yoghurt sauce and roasted bell pepper served with quinoa

Calories per serving: 725
Total Fat: 23g - 29%
Carbohydrates: 91g - 50%
Protein: 33g - 18%
Ingredients: Impossible meat, Quinoa, Shallot, Thyme, Egg, Parsley, Greek yogurt, Tomato sauce, Bell pepper, Salt, Rosemary, Corn starch, Cumin

Fruit

Fruit Salad or Organic fruit or Compote

Depends on the season and the fruits available.
Usually 50 to 100 Calories per serving: mostly Carbohydrates 15-20g - 95%

Snack

Coconut Energy ball

Calories per serving: 215
Total Fat: 11g - 48%
Carbohydrates: 24g - 44%
Protein: 6g - 11%
Ingredients: Dried raisin, Coconut, Oatmeal, Peanut butter, Honey, Almond powder

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Bain Marie, 4 Heung Yip Road, Unit 21A, Wong Chuk hang, Hong Kong

GOOD TO KNOW

Delivery Locations
We deliver all around Hong Kong for Catering. If you have a doubt, send us a note and we’ll do our best to deliver to you.
For Meal Plans, we deliver HK Island, Kowloon, TKO and Lohas Park.
Delivery Time
For meal plans, we deliver before 8AM at your door.For catering, we can deliver between 7.30am and 8pm.You can specify delivery time when ordering in "Order Notes" section.
Delivery Fees
Meal plans - Free.
Catering: 
- 250 HKD Hong Kong, Kowloon
- 350 HKD New Territories
Reusable Containers Option (Catering only)

Reusable containers option costs 350 HKD if the order amount is below 2500 HKD. Our driver will come to pick up containers according to your schedule.

OTHERS

CONTACT :
You can contact us via WhatsApp or phone call

Existing orders (7/7 – 8 am to 7 pm): +852 5534 9430

Sales (Monday to Friday): +852 5649 6048

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