Showing 1–12 of 56 results

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    As a clams chowder

    $105.00

    As a clams chowder

    $105.00

    A traditional recipe from the US, we have a bit transformed in a stew. The purists will for sure forgive us this creation as there are already at least 7 different recipes of clams chowder. 

    Ingredients:
    Clams, onions, milk, flour, potatoes, onions, mushroom.

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Bouillabaisse (Provençal fish stew)

    $105.00

    Bouillabaisse (Provençal fish stew)

    $105.00

    A Bouillabaisse is a traditional Provençal fish stew originating from the city of Marseille. “Bouillabaisse” comes from the Provençal Occitan word bolhabaissa, a compound that consists of the two verbs bolhir (to boil) and abaissar (to reduce heat). We don’t cook the same fishes are there are typical from the Mediterranean see but we take inspiration from it.

    Ingredients:
    Cod fish, onions, leeks, carrots, celery, garlic, tomatoes, thyme.

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Caramel pork with a wok of green beans, carrots and onions

    $95.00

    Caramel pork with a wok of green beans, carrots and onions

    $95.00

    Ingredients:
    Pork, sugar, green beans, carrots, onions, soya sauce, garlic

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Cashew Chicken with green beans and bell pepper

    $95.00

    Cashew Chicken with green beans and bell pepper

    $95.00

    Ingredients:
    cashew, chicken, green bean, bell pepper, onion

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Chicken Kung pao with cauliflower

    $95.00

    Chicken Kung pao with cauliflower

    $95.00

    Ingredients:
    chicken, peanut, red chilli, onion, cauliflower, sichuan pepper

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Chicken Provençal with ratatouille

    $105.00

    Chicken Provençal with ratatouille

    $105.00

    A Mediterranean recipe made with Provençal herbs and the famous ratatouille.

    Ingredients:
    Tomatoes, zucchini, onions, bell pepper, roasted chicken with Provençal herbs.

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Coconut milk prawns with vegetables, garlic & ginger

    $105.00

    Coconut milk prawns with vegetables, garlic & ginger

    $105.00

    A tasty and flavory light Thaï recipe made with delicious shrimp in a coconut milk with ginger.

    Ingredients:
    Prawns, coconut milk, ginger, garlic, served with crunchy carrots, zucchini, bell pepper and onions.

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Cod fish with a lemon sauce & julienne of vegetables

    $105.00

    Cod fish with a lemon sauce & julienne of vegetables

    $105.00

    A traditional Parisian Brasserie recipe, “à la carte s’il vous plaît”!

    Ingredients:
    Cod fish cooked with a drop of white wine and marinated in a lemon sauce, served with a Julienne of shallots, carrots, onions and celery.

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Cod fish with dill sauce and mashed green peas

    $95.00

    Cod fish with dill sauce and mashed green peas

    $95.00

    100% consensus on how delicious it is 😉

    Ingredients:
    cod fish, fresh cream, dill, green pea

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Cod fish with parsley carrots and white wine sauce

    $105.00

    Cod fish with parsley carrots and white wine sauce

    $105.00

    A nice piece of cod fish just steamed with some fresh carrots and a light white wine sauce.

    Ingredients:
    Cod fish, carrots, parsley, white wine, fresh cream.

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Cod fish with provencal herb and ratatouille

    $95.00

    Cod fish with provencal herb and ratatouille

    $95.00

     

    Ingredients:
    calamari, onion, bell pepper, tomato, garlic, zucchini, eggplant

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.

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    Creamy spinach and Spanish omelet

    $95.00

    Creamy spinach and Spanish omelet

    $95.00

     

    Ingredients:
    spinach, fresh cream, red pepper, yellow pepper, egg, onion, garlic

    Portion:
    350g

    This meal is not available for order anymore.
    Ordering cut-off time is 5PM on previous day.